The Kitchen Ministry supervises all meal events and oversees the operation of the church kitchen and dining hall, including its use, cleanliness, supplies and maintenance of all related equipment used.
To provide fellowship through well-prepared meals for the body of Christ.
The vision of this ministry is to support, comfort and nurture through the serving of nutritional food with loving care and a spirit of hospitality.
Acts 2:46 NKJV- “So continuing daily with one accord in the temple, and breaking bread from house to house, they ate their food with gladness and simplicity of heart.”
Contact Sis Talesha Jackson
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